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Good Ol' Iowa Ham Balls - Rachel Granstra - The American Farm Wife

Rachel Granstra – The American Farm Wife

Iowa Ham Balls

Good Ol’ Iowa Ham Balls

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Rachel Granstra

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Good Ol’ Iowa Ham Balls

Classic Iowa recipe that everyone loves!

  • 2 lbs ham loaf
  • 1 cup cracker crumbs
  • 1/2 cup milk
  • 1/8 tsp pepper

Sauce

  • 1 1/2 cup brown sugar
  • 1 tsp dry mustard
  • 1/2 cup vinegar
  • 1/2 cup water

  1. Mix ingredients together and form into balls. Place in baking dish. Mix sauce ingreidents together and pour over balls. Bake at 350 for 1 hour.

  2. Freezer friendly: Prepare balls and sauce as stated above, cover with tin foil, place in the freezer UNCOOKED. When ready to eat, remove from freezer and bake at 350 for 1 1/2 hours.

Posted by

Rachel Granstra

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